A TOAST to Fighting Food Waste
Toast Ale is a new craft beer created by Feedback Founder Tristram Stuart specially brewed using fresh surplus bread. Toast Ale has contracted the expert beer craftspeople at Hackney Brewery to make the initial batches.
Toast sources beautiful, fresh bread that would otherwise be wasted. The beer gives new life to artisan breads that are unsold by bakeries at the end of the day. The beer also finds a loving home for crust ends of loaves that are automatically discarded by sandwich manufacturers. Perhaps the best part about Toast Ale is that all profits from the sale go to us, Feedback!
Toast slices, toasts and mashes the bread to make breadcrumbs ready for the brewing process. It’s brewed with malted barley, hops and yeast by master brewers in Hackney. The toasted bread adds caramel notes that balance the bitter hops, giving a malty taste similar to amber ales and wheat beers. Simply put, Toast is delicious.
Toast Ale is on a mission to prove that the alternative to waste is delicious.
To find out more about Toast watch the premier on Jamie and Jimmy’s Friday Night Feast.
You can read further about Toast in: Vice Munchies, The Guardian, and The Independent.
You can get your hands on this delicious new craft brew by ordering directly from Toast. Toast is also available online from Craft Metropolis and Craft Rebellion.
If you’re in London, try it before you buy it. You can find Toast at the following London locations:
Clapton Craft E5, E5 Bakehouse, Hackney Brewery, The Cock Tavern, Mother Kellys and Earth Natural Foods.
Toast the best thing since… well, you know!
What can you do next?
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